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Center For Culinary Medicine - Central Washington University
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Mexican Cuisine - Wikipedia
Mexican cuisine began about 9,000 years ago, when agricultural communities such as the Maya formed, domesticating maize, creating the standard process of corn nixtamalization, and establishing their foodways. ... Read Article

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FOODIE JOURNAL Photo: Lauren Rubenstein - Travel Writer
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Burmese Cuisine - Wikipedia
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Hong Kong's vegetarian dishes, as part of the Cantonese branch of Chinese vegetarian cuisine, puts emphasis on meat analogue substitutes to the point where it can taste and look identical to real meat, often by using deep-fried gluten and tofu to recreate meat-like textures, and heavy-flavoured sauces are prepared for the dishes. ... Read Article

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How to make a Vegan Shabbat Dinner w/Rabbi Hillel Norry Wednesday July 22 and 29 at 7:30 PM – just $20 for both classes (includes dinner and recipes!) At the Shearith Israel Kitchen, 1180 University Drive, Atlanta Spice up your vegetarian repertoire with these simple yet ... Get Content Here

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