Friday, 22 June 2018

Cooking Classes In Rome Italy

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In the Roman Republic and the Roman Empire, the Latin word castrum (plural castra) was a building, or plot of land, used as a fortified military camp.. Castrum was the term used for different sizes of camps including a large legionary fortress, smaller auxiliary forts, temporary encampments, and "marching" forts. ... Read Article

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Balsamic vinegar is an aromatic aged vinegar produced in the Modena and Reggio Emilia provinces of Italy. known as distilled spirit, "virgin" vinegar, or white vinegar, and is used in cooking, baking, meat preservation are made using vinegar, for instance Posca in ancient Rome. ... Read Article

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